On first reading the challenge I began thinking of my own garden: the high fence down one side that is perfect for growing beans, peas, sweet peas and sun flowers or the shady corner at the bottom where nothing grows and is now home to the compost heap.But then I read posts by Mrs. Green and Lynn Fang which opened my eyes to the wider application of the principles of Permaculture, bringing nature in to our cityscapes.
In many ways it is related to the disconnect between many people and their natural environments, the gulf between increasing numbers of urban dwellers and the natural cycles that sustain us. I like the idea of connecting our urban green spaces: making corridors for nature and wildlife between our parks, for example and re-introducing traditional varieties.
In one of life's little coincidences, I borrowed Food for Free
There seems to be a reluctance to include fruits, berries and other edible plants in to urban parks and public gardens, possibly from the above fear that people will be poisoned or simply because people will help themselves. I wonder how we can get some more brambles, gooseberries, bilberries and apples in to our parks... perhaps some guerrilla gardening?
Related Posts:
Mrs Green's Post: http://littlegreenblog.com/green-home/environment-issues/international-permaculture-day/
Lynn Fang's Post: http://lynnfang.com/2012/03/open-source-permaculture-interview-with-sophia-novak/
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